Yogurt Daiquiri

Seasonal fruit, rum, triple sec all blended together with flavoured yogurt. A simple yet delicious twist that will leave you craving for another.

Ingredients

45ml White rum
15ml Cointreau
45ml Yogurt (various flavours)
15ml Gomme

Method

Combine all ingredients in mixing glass and shake with ice till combined properly and has a creamy texture. Single strain into a chilled martini glass. Garnish with fresh fruit relevant to the yogurt that was used.

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